Gluten Free White Corn Mini Taco Shell

2.5"L X 1.5"H

Ingredients

Stone ground corn meal, corn oil, water, trace of calcium hydroxide.

Note

Products were manufactured in a facility associated with milk, nuts, seafood, and other allergens.

For Institutional Use Only

Nutritional data is for reference only. The company provides no warranty of any kind, expressed or implied, pertaining to the product or product information.

Serving Suggestion

Place your choice of filling and serve immediately. For best results, arrange shells in a baking tray and heat shells in a pre-heated oven at 300°F for 5 minutes prior to filling.

Shelf Life

Keep in original heat­-sealed plastic tray container. Keep in a cool and dry place (65°F) 30 days. Frozen stage (0°F) 180 days.